Cape Cod Symposium

6.5 CEUs

Member: $99 Non-Member: $129

Sponsored by

Description

CEU: 6.5 CEs

Price: MDHA Member: $99 | Nonmember: $129

Location: 101 Academy Drive Buzzards Bay, MA

Register on CE Zoom Today: Click Here

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First Course Title: “Uncover the Root Cause: Bridging the Gap of Modern Assessments with Customized Minimally Invasive Therapies”
Speaker: Lauren Carlson, RDH

Course Description:
This 3 part course will be both lecture and hands-on with the most current prevention strategies.

Learning Objectives:

  • Identify and assess the root causes of dental issues through modern diagnostic tools and assessments to guide personalized treatment plans.
  • Examine the benefits and applications of minimally invasive therapies and salivary diagnostics with a 30 min hands on approach.
  • Develop strategies for integrating customized, evidence-based therapies into clinical practice, ensuring better patient outcomes and long-term oral health.

 

Second Course Title: “Nourishing Smiles: The Role of Nutrition in Oral Health”
Speaker: Nadine Tassabehji

Course Description:
This one-hour lecture will explore the vital connection between nutrition and oral health, focusing on how dietary choices impact periodontal health, dental caries, and other common oral conditions. Attendees will learn about essential nutrients, dietary patterns, and practical counseling strategies that dental hygienists can implement in their practice. By understanding the impact of nutrition on oral health, dental hygienists will be better equipped to advise patients and promote healthier lifestyles for improved oral and overall health outcomes.

Learning Objectives:

  • Participants will be able to identify nutrients essential for maintaining optimal oral health and their specific roles in preventing oral disease.
  • Attendees will learn to evaluate common dietary habits and identify at-risk behaviors that may adversely affect risk of dental caries.
  • Participants will gain practical skills in delivering effective nutritional counseling, empowering them to provide actionable advice tailored to patients’ dietary needs.

 

Register on CE Zoom Today: Click Here

The Speakers

Lauren Carlson, RDH

Lauren Carlson has been in the dental field for over 20 years. She graduated from Forsyth Dental Hygiene School in 2006 and holds a Bachelor of Science in Dental Hygiene from MCPHS University. She is the recipient of the 2007 American Association of Public Health Dentistry Award, which inspired her to pursue a Master’s in Public Health at San Diego State University. Her passion for prevention, science, and helping others has been the driving force throughout her career. She actively participates in various community outreach programs and has dedicated many clinical hours to non-profit organizations both in the U.S. and abroad. After a hand injury in 2019, Lauren’s dental hygiene career was abruptly paused, leading her to pursue mentorship and practice consulting in dental hygiene. She currently works for Elevate Oral Care as a sales representative—better known as a “Preventative Care Consultant.” Lauren hopes to transform the landscape of the dental industry by inspiring others to reach their full potential and driving impactful advancements within the dental tech-science space.

Nadine Tassabehji

Nadine Tassabehji is an Assistant Professor in both the Department of Comprehensive Care, Tufts University School of Dental Medicine, and in the Division of Nutrition Interventions, Communication, and Behavior Change at Friedman School of Nutrition Science and Policy. Dr. Tassabehji earned her undergraduate degree from the American University of Beirut in Nutrition and Food Sciences. She then earned her master’s in Clinical Nutrition and PhD in Nutritional Neuroscience from Florida State University. She completed her internship at both Florida State University and Tufts University. Her area of expertise includes nutrition and oral health. Dr. Tassabehji teaches a wide spectrum nutrition course to pre-doctoral and post-graduate dental school. She also teaches in the MBS (Master of Biomedical Sciences) and PA (Physician Assistant) programs at Tufts University. She is the co-course director for the integrated Craniofacial Biology course for first year dental students. Dr. Tassabehji is a dietetic intern preceptor for the Frances Stern Center at the Tufts Medical Center, where eight dietetic interns visit Tufts Dental School to complete their rotations before sitting for the Registered Dietitian exam. In 2022, she was the recipient of the Dean’s award in excellent in Basic Science Teaching. In 2023, was awarded the TUSDM Development Opportunities for Innovative Teaching Grant. Her research focuses on two areas. First, the intersection of nutrition and oral health, with a particular emphasis on prevention. This research aims to explore how dietary factors influence oral health outcomes. The second area of research aims to identify strategies for incorporating nutrition education into dental curriculum both pre-doctoral and residency programs. By integrating nutrition into dental education, her work seeks to equip future dental professionals with the knowledge and tools to provide comprehensive care that addresses both oral and overall health. Dr. Tassabehji serves on several professional organizations related to oral health nutrition including Food is Medicine Massachusetts (FIMMA) and Oral Health Alliance.